The estate has taken over the cultivation of four small plots of Burgundy Pinot Noir in the communes of Meursault (Les Durots), Pommard (Charvet and Sorbin) and Vosne Romanée (La Croix Blanche). The combination of these four terroirs gives the cuvée a delicious texture of red berries (redcurrant, cherry, and wild strawberry). Aged for 15 months in oak barrels, the wine can be enjoyed young or after several years of cellaring.
Appellation: Bourgogne
Level: Regional
Color: Red